Recipe from: here
Preheat oven to 325*F. Prepare a 9"x9" (or 8"x8") square baking pan by lining parchment paper across the bottom and sides of the pan, like a sling. You can use a little butter on the pan to help the paper stay in place.
Our verdict: HEAVEN! I made these for Thanksgiving and they were incredible! They aren't a quick brownie...although I'm sure you could make from mix brownies and then just make the mint frosting and chocolate glaze. But that wouldn't be as amazing. They were dense and rich and heavenly.